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I know we have read what someone uses potatoes for or makes with them. We have heard someone ask if we keep the skin on or off when cooking potatoes. Now, I want to ask since I know there are many things we can do with potatoes, what do you like to do the most with them? I have two things I like to do and that is make french fries with them or put them in with my chicken in the crockpot.  I would like to hear what you like to make with your potatoes. 
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6 Responses

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I love potatoes with our local dishes in my country and one of my favprites is 'pork adobo.'
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So how do you make your pototoes then?
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Usually, we used potatoes being mixed with other veggies and also in meaty products. I also enjoy it being mixed with fried eggs.
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I like making my own mashed potatoes and French fries. I also love my potatoes incorporated in dishes like the Afghani breakfast that I always make. It is made of potatoes, tomatoes and eggs.
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I like to cut mine into halves and boil them until a fork can go through but they should also remain firm (we don't want mashed potatoes). Pour enough oil in a skillet and fry them until golden brown. Now you can add in your garlic for a few minutes and you are done. Make sure you season with salt and black pepper. Enjoy.                                                                                                                                                                                                              PS: Ignore the egg. Unfortunately I don't have a photo of my own. Photo Courtesy: foodieske

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Last night we had fried chicken and potato fries that are crunchy. I don't eat rice when there is potato.
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I don't know what to do with my potatoes for I'm not an expert cook. I will just simply boiled them and eat.
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